Nothing beats enjoying a good meal with a backdrop of green rice paddy field that refreshes the mind and body. Here are our favorite restaurant in Bali that gives you not only great food, but awesome view to match:
1. Nook at Umalas $$
Tucked away next to one of Seminyak’s busiest areas, NOOK is an escape back to the green and natural Bali. With a 360-degree panoramic view of lush rice fields, this little off-the-path warung offers a championed variety of Balinese, Indonesian, and Western infused cuisine. Minimalist in design and inviting with its warm colors, NOOK’s combination of quality eats and cozy location make your eating experience a literal breeze.
Address: Jalan Umalas 1, Gg Nook Nr. 1
Denpasar, Bali, Indonesia
For reservations please call: +62 81 33 8060060
2. Xich Lo at Kerobokan $$
Xich Lo is a new art and dining concept serving fresh and authentic Vietnamese cuisine. Set a in a creative traditional Balinese landscape in the heart of Kerobokan, Xich Lo injects new life, inspiration and great tasting food to the area.
Jl. Pengubengan Kauh, Kerobokan
Denpasar, Bali, Indonesia
3. Bebek Tepi Sawah, Ubud $$
Enjoy a wide selection of cuisine, ranging from contemporary western and innovative Indonesian or Balinese specialties in a fresh atmosphere within the environment of the real Bali’s Village at corner of the rice field, while viewing the rice paddies and the wave of the coconut tree leaves.
Open for lunch & dinner, 10:00 AM Until: 10:00 PM
Bebek Tepi Sawah Restaurant Ubud
Jl. Raya Goa Gajah, Br Teges, Peliatan, Ubud 80571 Bali – Indonesia
Ph: +62-0361-975656 Fax: +62-361-975655
4. Bebek Bengil, Ubud
Bebek Bengil or ‘Dirty Duck’ is famous for their crispy fried duck, that’s reportedly took 36 hours to slow cook, and their beautiful rice-paddy view restaurant in Ubud. It is definitely one of the must visit places in Ubud.
Jalan Hanoman, Padang Tegal, Ubud, Gianyar, Bali
Phone: (0361) 975489
5. Sardine Restaurant, Kerobokan
Sardine is a charming restaurant and while it’s in Petitenget next door to Seminyak the position is more in keeping with old Bali. Housed in a striking bamboo structure overlooking a vista of endless rice paddies that are tended daily by local farmers, the restaurant is headed by Michael Shaheen that uses organic produce from the restaurant’s own farm and with the freshes seafood available on the day, with a daily changing seasonal menu.
Jalan Petitenget No. 21, Kerobokan, Kuta, Kerobokan Kelod, Kuta Utara, Kabupaten Badung, Bali 80361
Hours: Open today · 11:30AM–1AM
6. Rai Pasti, Ubud
Rai Pasti is the place to try simple Balinese and Indonesian classics like soto ayam (chicken noodle broth), ikan pepes(fish with spice paste steamed in banana leaves), and tempeh goreng (bean curd fried with a sweet sambal sauce). You’ll see babi guling on the menu too, and this is a great place for suckling pig – which comes direct from Rai Pasti’s sister, the famous Ibu Oka – except here you don’t have to queue to be served!
Monkey Forest Road, Ubud (80571) Gianyar – Bali
Phone: +62 361 973259
7. Sari Organik Bali, Ubud
Sari Organik started growing organic produce since 12 years ago, and has been providing the local community with their product ever since. They also have a 2 floor restaurant overlooking a beautiful rice field view that serves a wide range of food using their organic produce, with a good option of vegetarian and gluten free menu.
Sari Organik Penestanan
Penestanan, Campuhan Road, Ubud, Bali – Indonesia. Tel. +62 361 780 1839
8.Tropical View Cafe, Ubud
A no-frill restaurant in Ubud serving good reasonably-priced Indonesian and Balinese food, with some option of western food overlooking with an amazing views of green paddy field.
Monkey Forest Street, Ubud, Bali
Phone (0361) 974040