Add to Calendar 05/15/2016 16:00 05/15/2016 18:00 Asia/Bangkok Summary of the event Description of the event Location of the event MM/DD/YYYY
Event Details
StartApril 1, 2017EndMay 31, 2017
Venue Details
Experience the entire journey from picking ingredients at the local market to cooking up some of Bali’s most popular and exciting dishes. Our resident chef will be your guide providing professional and informative details of the spices, flavours and techniques. You will be cooking close to nature in an outside kitchen at our Organic Garden.

This will give you a chance to not only talk about your holiday when you return home, but to also cook an honest Balinese meal for all your friends and family to enjoy.

5 hours | minimum 2 persons
IDR 1,400,000++ per person
IDR 1,800,000++ per person inclusive a bottle of house wine

Rate is subject to 21% tax and service charge.

Desa Melinggih Kelod, Ubud
+62361 975963

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