Add to Calendar 05/15/2016 16:00 05/15/2016 18:00 Asia/Bangkok Summary of the event Description of the event Location of the event MM/DD/YYYY
StartNovember 3, 2017EndNovember 3, 2017
Ayodya Resort Bali and Le Grand Chalet Switzerland have collaboration for Chef’s Table Event that would be held on Nov 3rd, 2017 (06.30PM – ONWARD) at Octopus Mediteranian Restaurant of Ayodya Resort Bali. Come and taste the special collaboration menu by Chef Davin Indrawan (Octopus Restaurant of Ayodya Resort Bali) and Chef Ruh Christophe (La Bagatelle Restaurant of Le Grand Chalet). Be one of 40 EXCLUSIVE GUESTS with IDR 850.000 net/person (inclusive of 6 courses set menu with wine).