Add to Calendar 05/15/2016 16:00 05/15/2016 18:00 Asia/Bangkok Summary of the event Description of the event Location of the event MM/DD/YYYY
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StartApril 16, 2017EndApril 16, 2017
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Quality time with family and close friends has become the most valuable thing as we likely use the most of our time working hard to provide for our family and home. For most of the family, the best time spending the time to create memories is during festive celebration. And now Easter is approaching – whether you are looking for a place to go for your annual Easter Egg Hunt or just simply looking for Easter themed lunch, The Restaurant at The Trans Resort Bali have planned the tastiest and most kids-friendly Easter Yum Cha celebration for you to enjoy with your loved ones.

EASTER YUM CHA
Sunday, 16 April 2017 at The Restaurant
From 12.00 until 15.00
IDR 350,000++ per person
50% OFF for children below 12 years old
BUY 1 GET 1* FREE ONLY FOR BANK MEGA CREDIT CARD HOLDERS
*Buy 1pax adult and get 1pax free for kid below 12 years old

This Yum Cha Sunday Brunch is special, because not only will you get expansive Chinese Buffet Selections, there’s so much surprises that have been prepared for Easter. Aside from their famous Dimsum cart, guest can enjoy BBQ by The Pool. You can enjoy your food while being entertained with live music. Your children can enjoy various Fun Activities such as Egg Painting, Easter Cookies Decorating, Egg Treasure Hunt, Little Chef, Easter Canvas Painting, Shoot the Rabbit and many exciting Easter-themed activities. They can also take photo with Trans Easter Bunny. Afterwards, you and your family can spend the day playing in the pool.

EASTER YUM CHA MENU
Appetizers and individual salads
• Greek salad with vine ripened tomatoes, feta, kalamata olives and dill
• Crispy chicken salad with mint white sauce
• Calamari salad with sweet chilli sauce
• Nicoise salad

Salad-Live
• Caesar salad with thyme croutons and condiment

Live station
• Mongolian grilled beef or chicken
• Live show lamian noodles
• Pecking duck
• Lamb of 7 hours “Agneau Pascal”

Our weekly selection of Chinese specialty
• Yang chaw fried rice
• Chicken kung pao
• Steamed fish Hong Kong style
• Char kwetiau
• Mix vegetables garlic sauce
• Steam vegetables

BBQ Grill by the pool
• Beef steak
• Mix sate (beef and chicken)
• Market fish
• Lamb chop
• Assorted sausage
• Marinated chicken

Dim sum and dumpling selection
• Steam trolley with more than 12 kind selected dim sum and dumpling.
• Onde onde, spring roll, fried wonton

Dessert
• Selection of pastries and petite fours
• Opera cake
• Pandan panacotta
• Cheese cake
• Tiramisu
• Bubur sumsum
• Sago melon
• Almond tofu
• Tropical fruit station

The Trans Resort Bali
Kerobokan – Seminyak
+62 361 8981234
bali.offer@thetranshotel.com
http://www.transresortbali.com


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