Be mesmerized by the extensive 17-course culinary parade. With the sweeping views of the Indian ocean, the awe-inspiring evening begins with indigenous cocktail followed by the first intriguing five-courses on the white sand beach. The culinary journey continues inside Arwana restaurant, with a further 12 courses of molecular Indonesian cuisine and carefully curated wines.
Witness Chef Andrian Ishak sharing his passion of unrivalled innovative cuisine exclusively at The Laguna Resort & Spa. This momentous event is not to be missed.
Namaaz Pop-Up Gastronomic Evening
Saturday, 12 August 2017 at 7PM
IDR 1,350,000++ per person
(Pre-dinner welcome cocktail, 17-course dinner and Indonesian wine pairing)
+62 361 300 5635