Taste, Meet and Talk with PAN Bali


 

PT Pantja Artha Niaga and PT Pratama Agung Niaga presents Taste, Meet & Talk event on Friday, 21st of April 2017 at Sands at The Anvaya Beach Resort, Bali. Nearly 400 packs of attendance registered to the event since the gate was opened at 5 PM. All the invited guests are from the hoteliers, restaurant and F&B representative in Bali.

“With this event, we aim to gather all of our current and new business client in Bali to taste, discover and even to celebrate the magnitude of both PAN-JKT and PAN-BALI portfolio” said Dedy Martanto as the General Manager of PAN-Bali.

Welcome reception of the event takes place at the outdoor function of Sands Restaurant. During this pre-opening event, guests are served with the beers and cider from the Duvel Moortgart portfolio; Vedett Extra White and Liefmans Fruitesse and Magners Cider from Ireland that PAN-JKT brings on their brand portfolio. The event officially opened by Mr Harald of St. Regis Bali resort of the Sabrage-a special technique to open a bottle of champagne with a sword performance on stage.

“All the beers and ciders products that we served at this event are relatively new in Bali. Now it’s a great opportunity for us to introduce a number of new brands that already available in the (Bali) market” said Pricilla Aprilasih, the Ready to Drinks Brand Manager of Pantja Artha Niaga.

Following the opening speech by the MC, Arnold Wambengan, the event continues with the wines and cocktails exhibition on separated area, wine and spirits station. Hundreds of wine products, divided by new and old world region of each wines origin, served on the wine area station. On the other sides, total 20 different cocktails selected by special guest Mixologist like Ayip Muhammad Dzuhri from the Frestro Artisan Gourmet Restaurant, Bali, and Kiki Moka from the Union Group, Jakarta crafted to serve all the attendee.

Guests are being served with the set of buffet dinner created by the Anvaya Beach Resort and entertained by the performance from Sashi Gandarum, DJ Diano and fire dance performance from FOF Dancer. As the final showdown of the event, the main door prize of 15 liters Champagne Louis-Roederer was given to representatives of Ayana Resort Bali. MC gathered all the participants to raise the glass and a champagne-toast to officially closed the very first Taste, Meet & Talk.

 

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